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Stone IPA

Stone IPA

Stone IPA is a benchmark West Coast IPA that helped define the style—intensely hoppy, dry, and loaded with attitude. It’s a go-to for hopheads who crave bold citrus and pine flavors with a crisp, bitter bite.

Description:

First released in 1997, Stone IPA is a classic American IPA that still packs a punch. Brewed with a hefty dose of Magnum, Chinook, and Centennial hops, it delivers aggressive hop flavor balanced by a sturdy malt backbone. With its golden clarity and intense bitterness, it’s a textbook West Coast IPA—bold, bitter, and unrelenting.

Tasting Notes:

  • Appearance: Clear golden-amber with a frothy white head.

  • Aroma: Pine resin, grapefruit peel, lemon zest, and subtle herbal notes.

  • Palate: Crisp and dry, with layers of citrus, pine, and floral hop bitterness balanced by light caramel malt.

  • Bitterness Level: High

  • Alcohol: 6.9% ABV

Origin:

Brewed by Stone Brewing in Escondido, California, this flagship IPA is one of the most iconic and influential in craft beer history. It represents Stone’s uncompromising approach to flavor and hop-forward brewing.

Serving Suggestions:

Serve cold in a pint or tulip glass.

Perfect for:

  • Fans of old-school, no-frills hop bombs

  • Pairing with spicy foods, grilled meats, or sharp cheeses

  • A reliable IPA for those who like their hops loud and proud

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